Dive into the flavors of the sea with our Seafood Croquetas — a refined selection inspired by Spain’s coastal cuisine. In this category, you’ll find Garlic Prawn and Smoked Salmon croquetas, each crafted to deliver a perfect balance of richness and freshness.
Seafood Croquetas
Garlic Prawns Croquetas: Bechamel (whole milk, wheat flour, butter, corn starch, salt, ground nutmeg, black pepper), Prawns, paprika, garlic powder, egg, and panko breadcrumbs.
Smoked Salmon Croquetas: Bechamel (whole milk, wheat flour, butter, corn starch, salt, ground nutmeg, black pepper), Smoked salmon, egg, and panko breadcrumbs.
From Frozen: Deep fry at 180 °C for 4–5 minutes until golden brown and heated through.
From Refrigerated: Deep fry at 180 °C for 2–3 minutes until crispy and hot.
